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Wednesday, August 4, 2010
Serve on toasted sour dough
bread
Ingredients: chopped tomatoes,
fresh chopped parsley and basil,
olive oil, salt and pepper
Prepared topping
Last night I made a wonderful bruschetta from the fresh tomatoes and basil in my garden. Here are the ingredients and final product.
1 comments:
hootnonny
said...
This looks yummy, Charlotte. Jim and Katie are so lucky!
August 4, 2010 at 5:44 PM
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© Charlotte Wilson
CoffeeShop Designs
1 comments:
This looks yummy, Charlotte. Jim and Katie are so lucky!
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